Fresh. Healthy. Quick. Easy. If you plan on sharing, best to double this recipe (so you have enough left for yourself). On our last trip to Vietnam we had a variety of rolls. Some came fried, some came uncooked, some with shrimp, some with fish sauce; but they were always delicious. The term "spring" roll … Continue reading Vibrant Veggie Summer Rolls with Peanut Dip
The Playful Palate 